At Parterre Fragrances we produce genuinely rare perfumes. Defined by unusual ingredients grown and distilled at our own botanic gardens, and expertly crafted by our Master Perfumer in Grasse.
The HOUR of DUSK & GOLD
SENSUOUS. SILK. SPICE. Reassuring and powdery tonalities of Persian wild carrot seed and angelica root grown at Keyneston Mill, are embellished by orris and a swirl of nutmeg, lavender, and bay. Dusky accents of liquidambar linger on the skin, as soft as silk.
A TRIBUTE to EDITH
BEAUTIFUL. RICH. ROSE. A rich, sensuous rose. Reminiscent of Paris in the jazz era, this is a sultry and compelling fragrance with geranium for a modern accent.
RUN of the RIVER
FRESH. CITRUS. VIBRANT. A splash of refreshing lemon and lime mingles with aromatic elements of bergamot mint and lemon thyme layered on clary sage and orange flower.
ROOT of all GOODNESS
AROMATIC. WARM. LEATHER. Warm and enveloping with an aromatic heart and a touch of spicy ginger, this perfume is a celebration of Parterre’s successful experiment in English grown vetiver.
Sustainably Produced | Vegan | Cruelty Free | Phthalate Free
Our rare fragrances are defined by the unique natural ingredients that we grow and distil on our botanical sustainable estate. We create genuinely rare perfume by working with the natural elements of the environment and the extraordinary world of plants and their botanical properties. Each year a finite number of bottles of perfume are created from each extraction, to offer a true limited edition eau de parfum.